Laura McDonough says: 2 years ago We bought one around the Y2K crises which never happened, ended up using it some, then selling it. I will not clutter up my place with useless crap of all kinds in the future, me and friends said (been there done that).
It's awesome! I don't have a freeze dryer yet but am planning to place an order tomorrow. I am super curious how Kerry's scroll pump is holding up... eliminating the oil from the equation would make this whole thing SO much easier.
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In fact, my son’s friends often comment that they wish they could have his freeze dried meals rather than whatever they are eating!
A dehydrator dries food by using heat only, while a freeze dryer uses both cold and heat. Dehydrated food still has moisture in it and works for short term storage only.
A freeze dryer can be used to preserve entire meals, making it easy to build up a supply of emergency food or just have meals on hand that can quickly be re-hydrated and eaten.
The Celiac diagnosis was the real catalyst that made up my mind to purchase a freeze dryer. I can now freeze dry my son’s favorite homemade gluten-free foods as well as a few pre-made gluten-free foods that are safe.
Once we got into the groove of freeze-drying food, we have been extremely pleased with the purchase. But know this going in if you’re thinking this is an “easy button.” It’s not. In fact, in many ways it has changed our lifestyle. For example, we now often cook for a family of oito even though it’s just us and the two kids.
My teenage son has Celiac Disease, which means his body cannot process gluten. Unlike with many food allergies, if a person harvest right scientific freeze dryer with Celiac Disease consumes gluten, it will do permanent damage and can lead to cancer. Once we received my son’s diagnosis, I started researching to learn what he can and cannot eat.
The best way to keep tabs on used options that may be available is by joining freeze-drying Facebook Groups, following them on Instagram and TikTok, or checking online self-reliance and preparedness forums.
Then I just have to take rolls and a gluten-free pie for my son. It’s much less stressful on everyone, and my son doesn’t feel that he’s being deprived of having traditional holiday foods.
Cooked eggs can be freeze dried, but they tend to be rubbery when reconstituted. If you want to freeze dry cooked eggs, I recommend website slightly undercooking them and then rehydrating them with boiling water. It will finish cooking them without making them rubbery.
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Morgan is the founder of Rogue Preparedness. She has been a prepper for over a decade. She's a wife, mother of two daughters and is homesteading off grid. She teaches people how to be prepared for emergencies and disasters.